Time magazine echoed an article published in Human Molecular Genetics based a study linking tea consumption with biological effects at the genetic level. Specifically, the study focused on epigenetic changes […]
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Kukicha japanese green tea: a very personal Japanese tea
Well, today we enjoy in our Tea time a variety of well-known Japanese tea: Kukicha. Japanese tea Kukicha is obtained from the stalks of leftover tea whenmaking Matcha tea. In […]
Study relate to the consumption of tea with a greater bone mineral density BMD
The Australian media SBS echoes an article published in Food Science and Nutrition, according to which tea consumption is correlated with higher Bone Mineral Density (BMD) in women, and especially […]
Anji Bai Cha green tea: own style and superior quality
Hi. Today in our Tea Time section we enjoy a really special tea: Anji Bai Cha. It is a top quality green tea that comes from the Chinese region of […]
New Oolong teas 2017 harvest
You already have at your disposal the 2017 harvest of the following oolong teas: Taiwan Dong Ding Oolong Taiwan Alishan Oolong Lan Gui Ren Oolong (ginseng oolong) Da Hong Bao […]
Bai Mao Green Tea Huo White Monkey: a very fresh alternative
Hi. Today in our tea session we are ready to enjoy a green tea not well known here, but really interesting: Bai Mao Huo, also known as White Monkey in […]